Originally Posted by
omarwashington
I wouldn't use krispy kreme donuts, they would be ultra soft compund and wouldn't last that long. I would however use a donut tire with a high wheat content. Cream filled would be my choice ONLY if it was hardened for than a week. One more thing, if you use sugared donuts, you might get more traction than with powered ones IMHO depending on racing conditions.
Actually. If you go for the Cream Filled doughnuts, you can use a bottle of Sprinkles™ Traction compound to make up for the harder compound but still maintain the traction of the soft Krispy Kreme doughnuts!