does this help you out, looked over at the novak site for info

ERROR CODE S
The Havoc 3S ESC is equipped with internal protection. The following is a list
of error codes depicted through LEDs––most flash when throttle is applied.
• All status LEDs scroll from left to right––Check blue sensor harness wire
for disconnection or motor does not have temperature protection. For proper
operation, replace blue sensor harness wire or motor with temperature
protection. Check Novak Web site for motor compatibility list.
• Red & Green status LEDs on solid––Check input signal harness
connections at ESC and receiver. Check input signal harness wiring
sequence––Refer to Step 1.
• Red & Green status LEDs alternating––Li-Po Cut-Off triggered—Replace or
charge battery. Incorrect battery selection or battery voltage may be too low.
• Red status LED on solid & Green LED blinking––Check motor sensor
harness connection. Possible internal motor damage.
• Blue & Green status LEDs both blinking—Possible ESC shut-down due
to locked rotor detection––Return throttle to neutral position to regain motor
control––Check vehicle’s drive train for free operation.
• Blue & Red status LEDs blinking—Possible ESC thermal shut-down—
Check gear ratio & free operation of drive train for possible overloading/
ESC is being severely over-loaded––allow system to cool & return throttle
to neutral position to regain motor control. LEDs will continue to blink until
system is cooled down.
• Blue & Amber status LEDs blinking—Possible motor thermal shutdown––
Check gear ratio & free operation of drive train for possible
overloading/motor is being over-loaded––allow system to cool & return
throttle to neutral position to regain motor control. LEDs will continue to
blink until system is cooled down.
• Blue & Green (Locked Rotor Detection), Blue & Red (ESC Thermal
Shut-Down), or Blue & Amber (Motor Thermal Shut-Down) status LEDs
blinking—ESC may have shut-down & ESC’s neutral point is too far off to
sense that transmitter throttle has been returned to neutral—Refer to Step 5.