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Old 09-09-2013 | 08:07 AM
  #9244  
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ryanpatrickgore
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i only sauce when the tires are brand new first run, and then only when they become almost worn out or slicks. for my track... a good sweep is truly the key for traction in most cases (not always). a lot of guys spend time scaucing and complaining about poor traction, when the track has only been swept once earier in the day...
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