Originally Posted by
race announcer
This Saturday January 28 Winter Champs Trophy Race!! Mrs. K's Home Cooking MMMM!!! Doors open 8am Racing to start no later than 11. I would like to try to start @ 10:30.
Last nights race program had 5 heats..45min to run with a 15min break between consistantly...finished racing at 10:05 instead of 11:30 like last week...NICE JOB EVERYONE! We actually started at 7:00 on time. I love it!
Stadium Truck: B-K bars,suburbs... back ordered. On Friday we will have Proline front m3 (soft) edges, DD's and bar codes all for stadium truck. Thank you guys for keeping the truck class going.
I will never give up racing Wednesday night period. EVER!! It's a great time & as long as we can start on time we can plan on leaving @ 10.
Friday nights don't work period. TRIED & TRIED NO DICE. No Fridays. Mark & I considered moving the race program from a Saturday 12pm to a Sunday 9:30 am but not much happened. Back when I raced 20 years ago we got to the track at 6:30am & started 8am on a Sunday!!
Originally Posted by
race announcer
I hope everyone enjoys the Wednesday night program. When we have 5 rounds of racing, it gives everyone 1 hour with the 15 minute break to charge & work on any changes to their cars during the race program. Preparation is key. If we have less than the 5 rounds of racing we give longer break periods between the rounds. "Does anyone need more time?" OK no problem...5-10 minutes more..OK. I don't want to make anyone feel rushed at all but I also don't like to drag things out longer than neccessary. I respect everyones efforts.
I love all my customers & my dedicated racers. When I say I love you..I love you..when I say I need you..I neeed you..without you none of this would be possible..you guys are the whole reason for me being here and I thank you from the bottom of my heart..you guys are the GREATEST!! THANK YOU and God bless you all!
I think pushing for 10 is a little rushed. If you just run one class it probably works out good. Racing and marshalling for 2 classes does not leave much time for clean up, charging and maybe eat something along the way.