HobbyKing Ryde Open 2015 (EP10 OFR NSW)
#16
Got a mod motor in my car ready for Sunday.
Took it to Ryde for a shakedown last night, broke the diff in 2 laps.. BOOOOOO
Took it to Ryde for a shakedown last night, broke the diff in 2 laps.. BOOOOOO
#17
Good luck to all racers in the HobbyKing Ryde Open 2015
Good luck to all racers in the HobbyKing Ryde Open 2015
I'll be serving you breaky from 8am
Triple smoked shaved Virgina ham, chedder cheese and Tasmanian tomato toasties will be $3.00
Get those synapses firing for top lap times with freshly made Watermelon, celery and ginger fruit juice $4.00
Lunch from 12pm approx
Roadhouse premium beef burger, chedder cheese, red onion, Buttercrunch Lettuce, Tasmanian tomato on a fresh roll
$5.00
see you all there........
I'll be serving you breaky from 8am
Triple smoked shaved Virgina ham, chedder cheese and Tasmanian tomato toasties will be $3.00
Get those synapses firing for top lap times with freshly made Watermelon, celery and ginger fruit juice $4.00
Lunch from 12pm approx
Roadhouse premium beef burger, chedder cheese, red onion, Buttercrunch Lettuce, Tasmanian tomato on a fresh roll
$5.00
see you all there........
#18
Looks Good Dave !
Modified motors certainly put more strain on your car than stock, I hope you got the differential sorted Alex ?
A reminder to everyone to get your entries completed online as I want to set-up the race control laptop this evening.
Also, especially to those running in 2wd Open, make sure you have some backup batteries sorted.
The bump up finals format means you'll potentially be racing from the E final all the way up to the A final.
And remember, qualifiers are 6 minutes, B,C,D,E finals are 8 minutes, the A final is 10 minutes.
See you all tomorrow.
A reminder to everyone to get your entries completed online as I want to set-up the race control laptop this evening.
Also, especially to those running in 2wd Open, make sure you have some backup batteries sorted.
The bump up finals format means you'll potentially be racing from the E final all the way up to the A final.
And remember, qualifiers are 6 minutes, B,C,D,E finals are 8 minutes, the A final is 10 minutes.
See you all tomorrow.
#21
Looks Good Dave !
Modified motors certainly put more strain on your car than stock, I hope you got the differential sorted Alex ?
A reminder to everyone to get your entries completed online as I want to set-up the race control laptop this evening.
Also, especially to those running in 2wd Open, make sure you have some backup batteries sorted.
The bump up finals format means you'll potentially be racing from the E final all the way up to the A final.
And remember, qualifiers are 6 minutes, B,C,D,E finals are 8 minutes, the A final is 10 minutes.
See you all tomorrow.
Modified motors certainly put more strain on your car than stock, I hope you got the differential sorted Alex ?
A reminder to everyone to get your entries completed online as I want to set-up the race control laptop this evening.
Also, especially to those running in 2wd Open, make sure you have some backup batteries sorted.
The bump up finals format means you'll potentially be racing from the E final all the way up to the A final.
And remember, qualifiers are 6 minutes, B,C,D,E finals are 8 minutes, the A final is 10 minutes.
See you all tomorrow.
#23
Tech Regular
iTrader: (6)
Good luck to all racers in the HobbyKing Ryde Open 2015
I'll be serving you breaky from 8am
Triple smoked shaved Virgina ham, chedder cheese and Tasmanian tomato toasties will be $3.00
Get those synapses firing for top lap times with freshly made Watermelon, celery and ginger fruit juice $4.00
Lunch from 12pm approx
Roadhouse premium beef burger, chedder cheese, red onion, Buttercrunch Lettuce, Tasmanian tomato on a fresh roll
$5.00
see you all there........
I'll be serving you breaky from 8am
Triple smoked shaved Virgina ham, chedder cheese and Tasmanian tomato toasties will be $3.00
Get those synapses firing for top lap times with freshly made Watermelon, celery and ginger fruit juice $4.00
Lunch from 12pm approx
Roadhouse premium beef burger, chedder cheese, red onion, Buttercrunch Lettuce, Tasmanian tomato on a fresh roll
$5.00
see you all there........
#24
sorry guys,the track will be closed tomorrow morning for practice due to repairs and prep
#25
Could you enter Max Lothian in 4 WDrive Open transponder no 3870142 and 2W Drive open transponder no 1643493 I thought we could enter in the morning Thank You .
#26
Allycat is giving me a 404
But I'll be there. 4WD
But I'll be there. 4WD
#27
Big thanks to Roman, Christian, Dave and the rest of the crew.
Great days racing! With some bump ups to make it interesting.
Stay safe over the holidays and catch you next year.
BD
Great days racing! With some bump ups to make it interesting.
Stay safe over the holidays and catch you next year.
BD